Monday, July 7, 2014

Recipe for Chicken from the oven and stir-fried veggies


This is an easy-to-make recipe for chicken from the oven with delicious spring veggies on a base of spinach. With an egg on the side for the extra protein! Very nutritious and quick meal!


Ingredients for 1 portion

  • 100g Chickenfilet
  • 1/4 Courgette
  • 1/2 Red bell pepper
  • 6 small tomatoes
  • 1 hand of fresh spinach
  • 1 cooked egg
  • 1 clove garlic
  • Italian seasoning
  • Chicken seasoning without added salt


Method

  1. Pre-heat the oven at 220 degree
  2. Season the Chicken with the chicken seasoning and Italian seasoning
  3. Place the chicken in the oven for about 15-20min
  4. Spray a pan with Pam spray or use a non sticky pan and heat it
  5. Cut the courgette, bell pepper, and garlic and stir fry for about 5 min
  6. Cut the tomatoes in half and add them to the veggies in the pan. Stir fry for an additional 2 min
  7. Peal the cooked egg and cut in half
  8. Put the bunch of spinach on a plate and place the chicken, veggies and egg on top of it
  9. Enjoy!
Let me know how you like this recipe! What are your favourite seasonings for chicken?

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