Monday, May 2, 2016

Recipe: Healthy tuna burgers

This is a great and easy recipe for delicious tuna burgers. What is nice about this recipe is that most of the time you have all ingredients in house! At least, I always have a can of tuna in my kitchen because is is so quick and easy to prepare, for example in a salad or paste. But now you also learn how easy it is to make a burger out of it! And who doesn't love burgers?

Ingredients


  • 1 can of tuna in water, drained
  • 2 eggs (or only egg whites if you are watching your calorie/fat-intake)
  • Fresh parsley
  • 1/2 cup of oatmeal
  

Method

  1. Cut the parsley
  2. Mix the drained tuna with the eggs, oatmeal and parsley
  3. Roll a small ball of the mixture and flatten it out to a 'burger shape' 
  4. Bake the burgers in a pan until it has a golden-brown crust 
  5. Enjoy!

Because my tuna burgers were gone right away (in my tummy, yumm), I reached out to google for this great pic!

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